The rearing and management of young ducklings from ducklings to 20-day-old ducklings called ducklings. The ducklings average about 42 grams in shell weight. They are afraid of cold and are afraid of heat. The temperature should be controlled at 25-32°C. Ducklings have a habit of agglomeration. With the prolonged accumulation time, ducklings in the middle ground can be killed. In order to avoid this kind of loss, a small group of night-time cages is used to house ducks, and about 20 cages are used per cage.

Muscle and stomach volume is small, in order to meet the nutritional needs of fast growth and development, with full-price ducklings feeding. Using a small amount of ground feeding method, every day and night feeding 5 to 6 times. Each feeding should ensure that the drinker Adequate water.

Ducklings should be given an appropriate amount of water within 24 hours of hatching, and then eat food to help eliminate the dirt accumulated in the digestive tract during the embryo. After 3-4 days, they should be properly put in shallow water to allow them to exercise fully to promote digestion and metabolism. It can keep the ducklings clean. However, due to underdeveloped glandular glands of the ducklings, the moisture resistance of the feathers is poor. Generally, the time for initial release of water should not be too long. It must be flexibly controlled according to the climate at that time. Also pay attention to changes in water temperature, can not drink water at noon in the summer season, can not drink water in the cold season sooner or later. At the age of 7-8 days, grazing can be carried out according to local conditions. Beaches, fields, ponds, ditches, river banks, etc. are all good places for grazing ducks. During the initial grazing period, grazing time should be flexible, and general grazing should be carried out until the majority of ducklings come ashore. It is most suitable at the time. At the same time, the grazing time is appropriately extended as the young duckling grows, and the conditional reflection of the sound of the duck is slowly trained so that the duck group can consciously concentrate upon hearing the call and facilitate grazing management.

Although ducks like to live in water, ducks and rest areas require clean and dry, cool in winter and cool in summer, grass in cold season, and utensils to be kept clean. Ducks should be immunized against liver disease at 1 day of age.

Organic Turmeric Extract is derived from the dried rhizomes of turmeric. Turmeric is a ginger plant with a botanical name of Curcuma longa L. The main ingredients of Turmeric Extract are curcumin. And the curcumin ratio can reach 95% or more. Turmeric has long been used as a natural pigment (E100) in the food industry. It has strong tinting strength, does not fade, but is sensitive to light, heat. Mainly used for dyeing canned foods, sausage products, and sauces.

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